To all those who tuned in to see Ilona on Good Morning Britain I say, WOO HOO, Go Girl Go.
She was remarkable, kept her cool and made her point with no histrionics and no lecture.
I would love to see a special featuring her, it would help to get the message across to some of those who need it.
To the presenter who remarked that veg stew was a strange thing to have for breakfast I would like to say a few things.
1, Have you never heard of Kedgeree.
2, What about kippers.
3, Ditto Devilled Kidneys.
4, Have you never crawled, half comatose, out of bed at the weekend absolutely starving, spotted the remains of last nights takeaway and put it in the microwave or even scoffed it down cold. I know that I have, more than once.
5, What about the pancakes and bacon drowned in syrup.
6, The Aussie lamb chops.
7, Smoked haddock and a poached egg.
8, Rice and spicy veg.
The list of alternatives to the modern concept of cereals, toast or bacon and eggs is massive.
I do not suppose that many of the people from Asia would consider cornflakes and milk to be food, never mind the most important meal of the day.
My youngest sister had 3 chocolate biscuits and a cup of tea for breakfast as soon as she was old enough to say the words. My Mum,s thought was that at least she was eating something.(the biscuits were home made)
My brothers would eat stew and dumplings for breakfast if they could. They certainly had cold rabbit pie every Christmas morning for years. I have often made a breakfast pie, filled with diced bacon, baked beans and eggs. Just the thing to take into the fields to feed hungry small holders.
Right, enough, I am now officially rumbling.
My breakfast today?
A home made biscuit (US recipe) with onion, bacon, cheese and herbs in the mix, defrosted in the microwave and washed down with a cuppa. YUM Cost was minimal, the bacon is from Lidl around £1.40 per Kilo, the onion were £1 for 5 Kilo from Farm Foods and the cheese was about £1.25 per Kilo from Tesco RTC . I used stale milk, rather than tip it down the sink I freeze it to use at my leisure.
Ben loved his walk in the sun shine this morning, as did I, now I have washing to get on the whirly thingy.
TTFN Pam
Oh no......I missed it. I'll see if I can find it on catch up. I must admit to being a tad traditional when it comes to breakfast but if Ilona wants to eat veg stew then let her eat it I say-x-
ReplyDeleteThe best thing that I had for breakfast was fresh caught sardines cooked on a barbecue with garlic mayo and peasant bread. On a beach in Mallorca. Food for the gods.
DeleteNever shopped at a Farm Foods - none nearby but someone else mentioned the bargains they have so looked them up on t'internet and there is a small one in Ipswich not Too far from new abode - Good news
ReplyDeleteI have a look in most weeks as I pass by it to get to Lidl.
DeleteI've just watched it on catch up. She came across very nicely. I only saw the bit from the kitchen and into the hall/living room. It's amazing that Ilona enjoys her life so much without having to spend loads. I love to find RTC bargains but am not as lucky as Ilona!
ReplyDeleteIt is all about getting rid of the ideas that we slowly gain from growing up and realising that spending money does not bring happiness automatically.
DeleteWell said, my favorite winter breakfast is either leftover homemade beef stew or vegetable soup.
ReplyDeleteIt always amazes me the narrow minded attitude of many of those of us who were born in countries where bacon and eggs is the norm breakfast food. I remember co-workers waxing lyrical and feeling just a bit naughty for having "breakfast" for dinner.
Strange creatures, we humans.
Really enjoy your blog. Thanks
We all bear the preconceptions from our childhood, all it needs is to think outside the box. Then throw the box away.
DeleteI just watched Ilona on playback. She was amazing. As for breakfasts... I will eat absolutely anything and have often had curry of some variety (home made of course)
ReplyDeleteAs long as you enjoy it I can not see that it matters what you eat for which meal. On holiday I have seen lots of people eating chips and mayo washed down with beer. Would not want to go down that road myself, but live and let live.
DeleteMy daughter who lives in Japan says that restaurants frequently serve salad for breakfast.
ReplyDeleteI don't know whether I would want a green salad but a chopped salad of tomatoes, peppers, celery and so on would be lovely in hot weather. When I go to Australia I have fruit salad for breakfast.
DeleteYou tempted me with that breakfast. Now I demand the recipe. Please. Xx
ReplyDeleteShe was good wasn't she? I have left-over Koftas and Cous-cous for brekkers tomorrow!
ReplyDeleteSpeed reading with tired post tax return eyes have me believing you taking breakfast pie into the fields to feed hungry small hobbits!!! Time for bed! X
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