I am ready for the winter as far as leisure time goes. Now I am getting the stocks in order. I have started stripping out the cupboards, cleaning shelves, lining and then re stacking and writing an inventory. While I am in the mood I will be doing the fridges and freezers, and oh deep joy I may as well do the crockery and utensil cupboards and drawers. Then there will be the pots and pans, baking tins. Cutting to the chase I am going through every nook and cranny. I hope to jettison some unused equipment, the CS will benefit. Then there will be a "fill the shelves" shop. I know that I am set with meat and fish and the preserve shelves are groaning. I will also be looking at cleaning and laundry stocks and the bathroom stuff will be checked as well.
Wish me joy, I am not a lover of this type of housework. I do have a freezer contents list but it is a mess of crossing out and adding on, I am thinking of a laminated list. Or maybe a blackboard?
Now I am back to the cupboards.